{"id":181,"date":"2010-12-09T00:00:00","date_gmt":"2010-12-09T08:00:00","guid":{"rendered":""},"modified":"2010-12-09T00:00:00","modified_gmt":"2010-12-09T08:00:00","slug":"XinhuaTV128","status":"publish","type":"post","link":"https:\/\/chineserestaurantawards.com\/archives\/XinhuaTV128\/","title":{"rendered":"(Video) Chinese Chef of the Year by Xinhua News Agency"},"content":{"rendered":"<p>China&#8217;s Xinhua News Agency reported last Monday&#8217;s Chinese Chef of the Year Competition. Judge Lee Man and one of the contestants, Todd Bright from Wild Rice Modern Chinese were interviewed.<\/p>\n<p>\n<object height=\"385\" width=\"480\"><param name=\"movie\" value=\"http:\/\/www.youtube.com\/v\/wHhxgfHMWGQ?fs=1&amp;hl=en_US\"><\/param><param name=\"allowFullScreen\" value=\"true\"><\/param><param name=\"allowscriptaccess\" value=\"always\"><\/param><embed src=\"http:\/\/www.youtube.com\/v\/wHhxgfHMWGQ?fs=1&amp;hl=en_US\" type=\"application\/x-shockwave-flash\" allowscriptaccess=\"always\" allowfullscreen=\"true\" height=\"385\" width=\"480\"><\/embed><\/object>\n<\/p>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>China&#8217;s Xinhua News Agency reported last Monday&#8217;s Chinese Chef of the Year Competition. Judge Lee Man and one of the contestants, Todd Bright from Wild Rice Modern Chinese were interviewed.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,5],"tags":[],"class_list":["post-181","post","type-post","status-publish","format-standard","hentry","category-news","category-cra-news"],"_links":{"self":[{"href":"https:\/\/chineserestaurantawards.com\/archives\/wp-json\/wp\/v2\/posts\/181","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chineserestaurantawards.com\/archives\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chineserestaurantawards.com\/archives\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chineserestaurantawards.com\/archives\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chineserestaurantawards.com\/archives\/wp-json\/wp\/v2\/comments?post=181"}],"version-history":[{"count":0,"href":"https:\/\/chineserestaurantawards.com\/archives\/wp-json\/wp\/v2\/posts\/181\/revisions"}],"wp:attachment":[{"href":"https:\/\/chineserestaurantawards.com\/archives\/wp-json\/wp\/v2\/media?parent=181"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chineserestaurantawards.com\/archives\/wp-json\/wp\/v2\/categories?post=181"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chineserestaurantawards.com\/archives\/wp-json\/wp\/v2\/tags?post=181"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}