Vanishing Flavours:A Quiet Farewell to Old-World Cantonese Dim Sum 2025. July 18. INSIGHTS − Lately, the phrase “vanishing flavours” has become a common thread in culinary conversations—used to headline chefs’ menus, heritage food campaigns, and wistful Instagram posts. But when it comes to Cantonese dim sum, the disappearance of certain dishes isn’t just about nostalgia—it’s [...]