By Mia Stainsby Yes, we have all these wonderful Chinese restaurants in Vancouver, but most of us are blissfully unaware of who the chefs are orchestrating incredibly sophisticated menus. In this day of celebrity chefs with the might of a rock star, it just doesn’t seem right, does it! Well, thanks to the Chinese Restaurant […]

The cook-off competition for the 12 finalist chefs takes place Monday, December 6, 2010 and consists of three rounds with different chefs competing in each round. Each finalist will prepare two separate dishes, each one featuring one of the three mandatory local ingredient categories: Geoduck, Wingtat Free Run Chicken and Tofu. The winner will be […]

By Mia Stainsby More than 11,000 votes were cast and the people have spoken. The Diners’ Choice Awards portion of the 2011 HSBC Chinese Restaurant awards were announced for various categories of Chinese food in Metro Vancouver. This is the portion of the awards where the public nominate their favourites and the results generate buzz […]

By Dawn Chubai Last week I had the pleasure of spending the morning with  Sichuan Chef and Chinese Restaurant Awards Judge Robert Wong to create some of his signature dishes. I also found it interesting that although he was destined to be a Sichuan Chef as three generations before him had been – he actually had […]

download English press release in pdf format download Awards Result in pdf format (Vancouver, BC) – From October 6th through November 12th, more than 11,000 (11,453 to be precise) votes were received for the Diners’ Choice Awards portion of the 2011 HSBC Chinese Restaurant Awards. “This reflects a significant increase over last year’s participation when […]