Executive Chef and Owner Ken Leung of Ken’s Chinese Restaurant(website: www.KensChineseRestaurant.com ) showcased his winning Signature Dish "Golden Dungeness Crab" at Breakfast Television, Citytv during Chinese New Year Celebration.  Stephen Wong, Chair of the judging panel of ‘Signature Dish was the special guest who shared his thoughts about the winning dish and the Chinese Restaurant Awards with Host Dawn Chubai.

 kensb.jpg
 

kensc.jpg