(Vancouver, BC) – “It was an amazing culinary journey,” says Founding Director, Craig Stowe of the process by which the
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The cook-off competition for the 12 finalist chefs takes place Monday, December 6, 2010 and consists of three rounds with
download English press release in pdf format download Awards Result in pdf format (Vancouver, BC) – From October 6th through
Do you think you might be Vancouver’s top Chinese chef? The 2011 HSBC Chinese Restaurant Awards is accepting applications from
(Vancouver, BC) – Craig Stowe, Director of the Chinese Restaurant Awards, unveiled earlier today at a Launch Lunch the judging