TORONTO VANCOUVER The Best
Chinese Restaurants
to Visit During
FIFA World Cup
............................................. exclusive dining guide VANCOUVER TORONTO zoom_out_map
Wild Mushrooms, Water Chestnut Dumplings_1920px MOTT 32
Beyond Dim Sum and Dumplings: Why Chinese Dining in America Is Entering Its Golden Age

Beyond Dim Sum and Dumplings:
Why Chinese Dining in America Is Entering Its Golden Age
+++ READ —

DINING by the Awards by Chinese Restaurant Awards 2026 V2

DINING by the Awards:
City Series arrives in Toronto on June 11 and Montreal on June 13
+++ LEARN MORE —

ASIA x CANADA - Rising Star Chef in Hong Kong

Where Asia Meets Canada:
Beyond a Debut –
A New Generation of Chinese Chefs Meets in Hong Kong
+++ READ —

2025 DINING GUIDE
ASIA

Chinese Restaurant Awards unveiled Asia’s first Chinese dining guide in 2025 — your definitive reference to discover, and rediscover, the region’s finest tables.

焗釀蟹蓋-Baked-stuffed-crab-shell---Chef-Tam's-Seasons

Elite 15 ASIA

DISCOVER NOW

A ranking of 15 distinguished restaurants across Asia, defined by their cuisine styles, with each selection accompanied by Taste Advisors’ recommended signature dishes—guiding diners on what to taste and why it matters.

Ru-Yuan-Hangzhou---Fu-Jue-Liang

They are leading

Masters & Rising Stars

Discover the visionaries shaping Asia’s Chinese culinary scene—honoured as Master Chef, Dim Sum Chef, and Rising Star of the Year 2025.

CANADA

Chinese Restaurant Awards introduced Canada’s first Chinese dining guide in 2025—capturing the breadth, depth, and regional expression of Chinese cuisine across the nation.

null

Elite 30 CANADA

DISCOVER NOW

Showcasing 30 standout and ranked Chinese restaurants across Canada, each celebrated for its unique culinary style and paired with Taste Advisors’ must-try dishes—offering diners a curated guide to the flavours that define excellence.

CANADA---Master-Chef-of-the-Year-2025---Samuel-Su-Wei-jian---Flavourful-House-Toronto

Leading now

Cultural Ambassador, Masters & Rising Star

Meet the talents behind the dining room—Canada’s Cultural Ambassador, Master Chef, Dim Sum Chef, and Rising Star of the Year 2025, shaping the future of Chinese cuisine.

Scotia Wealth Management