Restaurant Manager, The Fish Man
♦ 8391 Alexandra Rd #1170, Richmond

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Introducing Lisa Zhang, the distinguished recipient of the Chinese Restaurant Awards 2024 Elite Service Crew Member of the Year. At just 24, Lisa began her journey at The Fish Man in mid-2020, transitioning from her studies into a hospitality career where her natural talent quickly shone. In a few short years, she has made a remarkable impact, demonstrating warmth and professionalism that set her apart.

Lisa’s exceptional service has left a lasting impression on diners, embodying the dedication and attention to detail that define modern dining excellence. Her ability to create a joyful, inviting atmosphere ensures each guest feels welcome and valued.

Ivy Knight, acclaimed writer for *The New York Times* and *Food & Wine*, visited The Fish Man this summer and was impressed by Lisa’s flawless service and the attentiveness of her Front of House team. This high-profile recognition speaks to Lisa’s unwavering commitment to delivering an elevated dining experience—one that sets a new standard, going the extra mile for herself, her restaurant, and every diner.