By Ainsley Smith
East Meets West:
In celebration of the 8th Annual Chinese Restaurant Awards, the Shangri-La Hotel Vancouver and Market by Jean-Georges present East Meets West, an epicurean feast prepared in collaboration between four gastronomic giants. From January 28th-30th, award-winning chefs Christophe Moret and Samuel Lee Sum will be representing the Shangri-La Hotel Paris, chef Ken Nakano the Shangri-La Hotel Vancouver, and internationally acclaimed Master Pastry Chef Thomas Haas the West Coast.
